Rambling around Pondok Indah Mall, we were looking something new for us for the dinner, and we stumbled upon this Radja Ketjil, they serve Peranakan cuisine/Nyonya cuisine..
The restaurant was packed when we arrived, the place was pretty small..
There are something antique items found to be used as decoration..
Started from appertizer, we ordered Lumpia Tauke (29.5K), it's a deep fried chicken and shrimp spring roll.. Try this, one bite and you wanna have more of it.. Another kicking factor is its sauce, with a hint of spiciness and sweetness, it added the extra taste..
Next, we had Tahu Hujin Tje Lie Rina (33.5K), a deep fried spinach tofu poured with minced chicken gravy .. The tofu was very good, it had a golden exterior both crisp and delicate with silky smooth centre..
And Chicken Ifumie (22K), a deep fried crispy noodle poured with mixed chicken and veggies gravy..
The crispy noodle was well-accompanied by the tasty chicken gravy and it really made you want to keep digging for more
Not only the unique restaurant name, the food name here is also quite quirky.. And for the taste, I must say the food here is nice and it's quite value for money.. Good to try..
Pondok Indah Mall 2, 3rd floor Restaurant Row
Jl. Metro Pondok Indah
Tel. (62 21) 75920468